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Wednesday, February 16, 2011

Lunar Feast


My mum cooked up a storm for Chinese New Year! Geeze, I've been missing this for years! Can you believe she whipped up a whole table of yumminess for 12 people?!


 Lou Sang- gimme lots of fresh salmon!


Her infamous Hakka Braised Yam & Pork 'Yu Tou Kou Rou'


Steamed Saltwater fish


Snow Crabs! Oysters!


Authentic Shark Fin soup. ..Sorry, think all the fins sank by the time I took the pic.


Lo Han Jai- lurve the mix up!


Vegetarian Noodles.

Every year, my dad will dictate a menu [basically of his favourite foods!] and mum would willingly oblige..and we ofcourse, willingly eat!

Gong Xi Gong Xi!

If only I'm as good as her...

3 comments:

  1. Belated happy chinese new year to you and ur family =) wowww.. food looks sumptuous and delish!!! Your mum could open her own resto with food like thoseee..yum =)

    -han

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  2. Hey Hannie! I'm biast n think she's good too! Hehe. When are u dropping over?! Miss u!!!!

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  3. No plans yet..if only i could join pauline in april! But im booked to go to japan! Would have been fun with all of u and the new addition to our group- babies! Hehe but then again, with megs situation, might be pretty stressful..

    Han

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